Monthly Archives: February 2013

Thanks to steering group member Remy, who has been working so hard behind the scenes, the Walthamstow Food Coop is now up and running.  We are excitedly awaiting our first delivery of whole foods from Suma* on Monday 25th Feb. … Continue reading →

Phil Mason from Urban Harvest & Rasheeqa Ahmad from Hedge Herbs will lead us on a walk through the marshes, pausing to identify and discuss edible wild foods, flora, medicinal herbs, and fungi. We’ll then head to the Springfield cafe … Continue reading →

Become a gardening champion and improve your local area, one plant at a time! A training course & support programme to enable you to become gardening champions in your community, greening your local environment and encouraging others to do the … Continue reading →

At this month’s skillshare at the Hornbeam Cafe, we will have a look at some commonly used household goods that can be made instead of bought. There are many things that we use around the house for cleaning, personal grooming, … Continue reading →

Transition Walthamstow & Transition Leytonstone are taking part in an exciting new national media experiment – the creation of a new quarterly newspaper about environmental and economic issues.  The first issue has just been delivered to Walthamstow, and costs just … Continue reading →